by Krakatoah » Mon Aug 31, 2009 7:54 am
BIG, BEAR, BANGERS.
You need sausagemaking to do this by the way, get two pieces of BEAR meat and two pieces of boar meat, stick them in a meat grinder along with some intestines and there you go.
As for getting the meat, well, that's your problem, i got my meat through RIP AND TEAR.
Two things are infinite: the universe and human stupidity; and I'm not sure about the universe - Albert Einstein