Why kebab inconsistent?

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Why kebab inconsistent?

Postby Hasta » Thu Mar 12, 2026 2:56 am

Image

Explain please, why this.

All other cooked food consider each type of ingredients separately, like (meat 100%), (tuber1 50%), (tuber2 50%), (spice 100%) et cetera. Why does poor kebab gets such a stupid nerf? It wasn't ever good, now it's literally a waste of perfectly good goat and pepper.

I argue it should be (Spice x300%), (Meat x100%)

Please fix.
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Re: Why kebab inconsistent?

Postby Regulus2424 » Thu Mar 12, 2026 8:23 am

remove kebab b̶u̶g̶
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Re: Why kebab inconsistent?

Postby caz » Thu Mar 12, 2026 10:50 am

Can't believe they made such a godly food so shit, it's insulting
We also need spinning metal kebab spits (windmill kebab?) complete with a proper slicing animation and adequate feppage
Garlic sauce too
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Re: Why kebab inconsistent?

Postby Hasta » Thu Mar 12, 2026 10:54 am

caz wrote:Can't believe they made such a godly food so shit, it's insulting
We also need spinning metal kebab spits (windmill kebab?) complete with a proper slicing animation and adequate feppage
Garlic sauce too


They added watermelon, why can't rotisserie chicken make the "cool food" cut.
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Re: Why kebab inconsistent?

Postby Hasta » Sat Mar 14, 2026 12:45 am

I still would like an official response if this is a normal thing for kebab, or is that's a custom client display problem, or what?
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Re: Why kebab inconsistent?

Postby Regulus2424 » Sat Mar 14, 2026 1:04 am

Hasta wrote: is that's a custom client display problem?

one of the client devs can probably clarify that
W6 - giga noob hermit
W7 - giga noob hermit, part 2
W12 - hermit
W13 - sprucecap extraordinaire from Magnanimous Magistrates
W14 - PotFriendJr from Doom Fortress
W15 - He Who Was from Gnomes Gone Gangsta
W16 - Marazhai from Wildfox Bread/Hogwarts
W16.1 - Knave from Pimp My Wheelchair
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Re: Why kebab inconsistent?

Postby NightMind » Wed Apr 15, 2026 3:50 pm

How did you even manage 50% black pepper and 50% goat?!
Food calculations take into account full spice requirement. For a 3-spice recipe, you get 3 spice "slots". 3 salt would give you 100% salt kebab. salt sage and garlic will give you 33%/33%/33% split. and if you use salt and nothing, you should get 33% salt (and 67% nothing)m if spice is optional. But meat isn't optional! it should go down the list of whatever else you added.

p.s. over 100% comes if you use special ingredients, such as butter (200%+ milk) and pickled stuff (200%+ spices)
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