spitroasting

[sabinati]

spitroasting is cool and good, however

1. should allow spitroasting skinned large animals
2. maybe allow some kind of kebabing to combine several small animals on a skewer to attach to spit

[GamingRAM]

We can do that with boars.

[Vassteel]

one could ask, Does he even play?

1 we can already spitroast
2 you don't want to skin before spitroasting in most cases unless its a small animal. the larger ones the skin keeps the juices in while it cooks.

is there a reason for roasting small animals? they generally don't have enough meat on them. its easy for an adult to polish off 6-8 squirrels the amount of meat on them is about the same as 2 small chicken drumsticks its just not worth the time

[sabinati]

We can do that with boars.

a skinned boar?

[sabinati]

one could ask, Does he even play?

mostly i just post

1 we can already spitroast
2 you don't want to skin before spitroasting in most cases unless its a small animal. the larger ones the skin keeps the juices in while it cooks.

if you're going to reply with numbers at least reference the original numbers correctly. we have established that we can already spitroast. it's right there, where I said it was cool and good. i have only ever heard of a domestic pig being roasted skin on, do you have some source?

is there a reason for roasting small animals? they generally don't have enough meat on them. its easy for an adult to polish off 6-8 squirrels the amount of meat on them is about the same as 2 small chicken drumsticks its just not worth the time

what

[Vigilance]

what

that man has eaten far too many squirrels in real life and as a result his connection between the game and reality is blurred

i concur with the points in this thread im like 99% sure you're supposed to skin a critter before you spitroast it, but what the fuck do i know im a lizard man in the desert and we just swallow our prey whole am i right or am i right

[Vigilance]

also if my villagers continue to clog the spitroasts with individual bats that they forget to cook for much longer im going to lose my marbles and just break all the firepits

[jorb]

Hmm. I kind of like both, but I'm a bit unsure on the whole skinned versus unskinned thing. I mean, yes, you'd leave the skin on, but you'd probably take the hairs off, though? I mean, ain't noone spitroasting a wooly mammoth.

I like the kebab thing. Will consider.

[GamingRAM]

We can do that with boars.

a skinned boar?

I think so?

I had a quest for eating spit roasted boar and didn't want to risk it so I immediately put the fresh boar on the spit roast.

[Granger]

I mean, yes, you'd leave the skin on, but you'd probably take the hairs off, though?

No need to shear it, the fire does that quite quickly...