Steamed buns

[reddie9408]

I want to propose a well known polish and as it appears a chinese food - Steamed Buns. They are made as is, but can also be made with filling, whether it's meat, mushrooms with cabbage, cheese (curd), or fruits.

[Regulus2424]

but hearthlings have no concept of poles

[lordgrunt]

Exqueeze me? what about Oscypki?

As for steamed buns, i honestly never seen ones with filling. they are treasured for their softness and mainly used with meat sauces, you grab one in hand and soak up the goodness from your dish. It's just basic dough ball but not boiled in water, rather above water. traditionally you covered pot of water with gauze-ish material, plop them balls on it and let them get ready in just few minutes. what is quite amazing about these is that they are ready very quickly compared to any baked/boiled food and despite being of volume of rather large wheat rolls, they are fully and equally set across entire volume. a little marvel of cookery.

[Regulus2424]

Hearthlings have no conception of poles.

sorry, I don't make the rules

[reddie9408]

As for steamed buns, i honestly never seen ones with filling.

I tried making them with fillings, but failed. I blame my poor skills for that. Still, yes, they are the best as soakers of any liquid tastiness.