Curd turning into gouda in cellar

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rainland
Posts: 47
Joined: Sun Jun 10, 2012 9:40 am

Curd turning into gouda in cellar

Post by rainland »

Hi,

I put my curding tubs on the racks in my cellar and the curd turned into generic gouda instantly after the first process. Not even a glimpse of cellar cheddar and this has happened a couple of times already on different occasions. What did i do wrong?
Thanks!
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Granger
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Joined: Mon Mar 22, 2010 2:00 pm

Re: Curd turning into gouda in cellar

Post by Granger »

⁎ Mon Mar 22, 2010 ✝ Thu Jan 23, 2020

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